After the integration with Boffi, since October 2015 DePadova has a new address: via Santa Cecilia 7, a side street of Corso Monforte. A familiar place to be rediscovered, where architecture, design and interior design meet in an innovative dimension, with the usual style. On March 3, the striking setting of this large industrial loft hosted laserata “dichepastasiamo?” under the banner of quality, innovation, design, tradition and respect for nature. Vittorio Fusari (1 Michelin star), chef of Milan's El Pont de Ferr Restaurant, cooked heartfelt and thought-out food for the guests, enhancing every single raw material of the partners of this project that, launched by Boffi in 2013, brings together companies of excellence in design and food and wine from all over Italy. The traveling tour of “dichepastasiamo?” will continue on April 7 at the Boffi store in Paris. The project, in which Zafferano has been a partner since 2013, is curated by Paola Barzanò.